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Ankit Agrawal - Thursday 8th September 2022
Are you interested in the chemical and physical properties of food during production and storage? Do you love to study the science of food preservation, processing and much more? If yes, you should consider your career in food science and technology.
Food technology is the use of food science to preserve, process, package, distribute, and use safe food practices. It includes improving the flavour, making it last longer, ensuring it's safe for consumption, or even boosting its nutritional content. Food scientists and technologists look for ways to keep food healthy, nutritious, and pleasant looking. They also explore cheaper and faster ways to produce food. Further, they also measure the quality and safety of food and are making changes to foods, such as developing sugar-free products, design processes and machines that make products on a mass scale.
There are 4 ways to become a Food scientist in India
Student can do 12-Science(PCB). Then complete B.Sc(Food Science) . Further you can Proceed with M. Sc(Food Science) . Further you can Proceed with Ph.D..
Student can do 12-Science (PCM). Then complete B. Tech. (Food Science) . Further you can Proceed with M. Tech. (Food Science) . Further you can Proceed with Ph.D..
Student can do 12-Science(PCB/PCM ). Then complete B.Sc. (Food Technology) . Further you can Proceed with M.Sc. (Food Technology). Further you can Proceed with Ph.D..
Student can do 12-Science(PCB/PCM ). Then complete B.Sc (Food Technology). Further you can Proceed with Diploma in Food Technology. Further you can Proceed with Ph.D..
| 1 | Fees |
Low
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| 2 | Demand |
High
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| 3 | Salary |
Medium
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| 4 | Level Of Preparation |
Medium
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For Graduation
For Post Graduation
Should I become a Food scientist? not sure. Take 20 Min free career test to find out are you fit for career in Food Science and Technology.Check career suitability for Food Science and Technology
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